Beverages

Red Wines

Cabernet Sauvignon, Columbia, Columbia Valley

$6/G

$22/B

rich, dark & full bodied

Cabernet Sauvignon, Kenwood, Sonoma

$9/G

$28/B

big with great structure

Merlot, Blackstone, California

$5/G

$20/B

Fruit forward with medium body & tannis

Shiraz, Mc Williams, Hanwood

$5/G

$20/B

full bodied & spicy

Pinot Noir, The Jibe, New Zealand

$6/G

$22/B

smooth light bodied & elegant

Zinfandel, Ravenswood "Vitners Blend", California

$5/G

$20/B

big jammy with lots of fruits

White Wines

Chardonnay, Benziger, Carneros

$6/G

$22/B

creamy, buttery & complex

Chardonnay, Lindemans “Bin 65”, Australia

$5/G

$20/B

bright flavor with a clean finish

Sauvignon Blanc, Nobilo, New Zealand

$6/G

$22/B

hints of grapefruit with great acidity

Pinot Grigio, Pighin, Italy

$6/G

$22/B

fresh, delicate flavors & beautifully balanced acidity

Pinot Grigio, Rex Goliath, California

$5/G

$20/B

bright & juicy

Riesling, J. Lohr, California

$5/G

$20/B

lots of tropical fruit with a sweet finish

Sparkling Wines

Extra Dry, Freixenet, Spain

crisp & clean

Brut, Gloria Ferrer, Sonoma

$27

bright with great fruit

Sakes

Hot Sake, Benihana

$3.5/half carafe

$4.5/full carafe

Choice of dipping sauce

Cream Nigori, Sho Chiku Bai

$10/300ml

mild & sweet

Junmai Ginjo, Hakushika, Super Premium

$10/300ml

extremely smooth & fresh

Yamadanishiki, Hakushika, Super Premium

$10/300ml

baromatic with a clean finishbaromatic with a clean finish

Plum & Sushi Wines

Fuki- Premium Japanese Wine

Oroya Sushi Wine

light & crisp, pairs well with sushi, soy sauce & wasabi

House Wine

CRANE LAKE

$3.75

Chardonnay• Cabernet Sauvignon• Merlot• White Zinfandel

Beer

DOMESTIC

$3.5

Budweiser• Bud Light• Michelob Light• Michelob Ultra Miller Lite• Coors Light• O’Doul’s

IMPORT

$4.5

Sapporo• Kirin Ichiban• Kirin Light• Asahi• Heineken• Corona

Bottle Water

Saratoga Still• Saratoga Sparkling

* A $10 cork fee will be applied per bottle of wine brought in*

Sushi Alive chefs utilize a vast range of wine_ingredients in the preparation of your dish that may not be denoted in the item's menu description. Please notify your server of any known allergic reactions to specific foods.

Mon - Fri:	11-2 pm	(Lunch)	15451 North Dale Mabry Hwy
Sun - Thurs:	5-10 pm	(Dinner)	Tampa, FL 33618
Fri - Sat::	5-10:30 pm	(Dinner)	(813) 341-Live (5483)